High Tea & Canapé Menu

Explore our exquisite selection of gourmet finger sandwiches, hot and cold savoury canapés, freshly baked scones and handcrafted French pâtisserie.

Our menu is thoughtfully designed for traditional seated high teas, beautifully styled afternoon tea buffets, private celebrations and corporate events.

Select your favourite varieties to create a delicious experience tailored to your occasion.

Gourmet Finger Sandwiches and Wraps:

Waldorf Chicken Salad

Leg Ham with Aged Cheddar Cheese & Tangy Pickle

Roast Beef with Seeded Mustard, Rocket & Tomato

Smoked Salmon, Lemon Cream Cheese, Dill & Pickled Onion

Turkey with Cranberry & Brie Cheese

Tuna Salad with Mayonnaise & Fresh Herbs

Egg Salad (V)

Cucumber with Dill Cream Cheese (V)

Brie Cheese, Apple & Walnut (V)

Roasted Vegetables (V)

Hot & Cold Savoury Canapés:

Butternut Pumpkin & Sage Arancini (V)

Bolognese Arancini

Roast Beef & Creamy Horseradish on Pressed Layered Potato

Roast Beef Yorkshire Pudding

Chicken Waldorf Salad Filo Tart

Mini Beef Wellington

Smoked Salmon on Blinis with Crème Fraîche

Asparagus, Pea & Parmesan Tart (V)

Roasted Beetroot and Goat’s Cheese Tartlet (V)

Caramelised Onion Tart (V)

Mediterranean Quiche (V)

Quiche Lorraine

Pumpkin, Spinach and Goat Cheese Frittata (V)

Cocktail Sausage Rolls

Cocktail Spinach & Ricotta Rolls (V)

Cocktail Pies

Mini Croque Monsieur Croissant

Mini Caprese Skewers (V)

Mini Chicken & Mushroom Vol-au-Vent

Camembert & Mushroom Vol-au-Vent (V)

(V) Vegetarian

French Pâtisserie & Sweet Treats

Chocolate and Raspberry Dome

Triple Chocolate & Raspberry Brownie

Pistachio and Chocolate Choux

Mixed Berry Pavlova

Tropical Pavlova

Mango & Passionfruit Dome

Sablé Lemon Meringue

Mini Fraisier Cake

Double Chocolate Tart

Lemon Tart

Strawberry Tart

Mixed Fruit Tart

Banoffee Tart

Passionfruit Tart

Red Velvet Cake

Carrot Cake

Mango Passionfruit Cheesecake

Blueberry Cheesecake

Apple Crumble

Mixed Friands

French Macarons

Assorted Macarons – flavours may include: rose & lychee, strawberry, pistachio, chocolate, passionfruit, vanilla, salted caramel, mango, hazelnut.

Scones

Freshly baked scones with strawberry jam and mascarpone vanilla cream. Our Sydney Royal Silver Medal-winning scones are made using the traditional recipe served at Claridge’s and The Ritz London.